I finally got the lazy bones outta me to blog about my Hong Kong trip. Am missing it already and I am still in the #feastingmode. Hongkong has good food everywhere and its so hard to resist every time you walk pass a food stall, the food just have to look so good and tempting and you just have to buy and eat it. When you're there eating every minute just seemed like something you should be doing, because you're surrounded with so much good food. Was going there hoping to have a shopping spree but everything there was so expensive, I wanted to throw a fits every time I stepped into a store. Nevertheless, I enjoyed myself and was what I needed to recharge myself for school.

The hotel I was staying had a whole stretch of food stalls along its' street, making me so excited every time I walk passed. Luvvvv it, if only Singapore have more of such streets.






And the very first thing we did after checking in was to have a plate of roasted goose rice YUMMMMSSS gotta have it when you visit Hongkong. Oh and the roasted meat that we ordered was super yummy too, I don't really like roasted meat back here, but theirs were very different from ours and even I couldn't resist....





The 7-11 there even have their very common "chuan chuan" which was everywhere in hk, every street you walk, there will always be a stall selling it. They sell loads of stuff in 7-11, a wide variety of instant food besides the usual instant noodles, they have instant pastas and mashed potatoes.









There was Gongcha just a street away from my hotel and how can I say no to gongcha?? I had it for all 3 days I was there, and they have a wider range of drinks compared to ours, and a fuller range of extras to add, like seaweed jelly, genmai, coconut jelly, coffee jelly and cornflakes? Tea with cornflakes, such a weird combi.... Oh and they have ice cream too, just like KOI.




Whenever I go to hk, I MUST have their fishball noodles, my faveeeee and no fishball noodles in singapore can ever taste as good as theirs. I don't know whyyyy :( Besides their fishball noodles, my fam love their signature bread with condensed milk which is sooooooo freaking good, that I finished it even before snapping a photo of it.












After lazing in bed the whole morning, we decided to give their froyo a try before meeting my mom for dim sum.









Just look at the amount of dim sum we had, there was so much more but we were too busy eating.













And my must-have fishball noodles again ^^





You'll never starve in hk, the variety of instant food is crazy. Spoilt for choice, so hard to make up your mind. And they have the weirdest flavours, like sharkfin pretzzzz and pancake pretzzz










And we ate again, hahahahaha all we did was eat and eat and eat. Went down to the nearby dessert stall to have some hot authentic dessert and I am craving for it now. Mehhhhhhhh~~








On the last day, while we were walking to starbucks for breakfast, we spotted a wet market, and I must say, it was really quite scary because almost everything that was sold there was killed alive on the spot.







They hang big pieces of fresh meat all over and there don't sell frozen meat because they think that in order for the ingredients to be fresh it must not be frozen and it have to be sold as soon as its' killed.





They have live chickens for sale and whenever someone wants to buy it, they will kill it on the spot. So cruel, I cannot imagine myself buying and seeing them getting killed........







Same fate for the fishes, they are thrown into hot water and sliced alive. I was damn traumatized after seeing what they do to the fishes and it was so sad to see the fish's heart still pumping even when its sliced up. 

















 Dad: no no no shouldn't take me smiling. Ok ok I act like I'm damn mesmerized by the food and you take ok?  






Altho' it was a really short trip and I wished I had more time to shop and eat somemore, but this trip was really enjoyable and I am happy :")